Join the myFries Franchise Family

Be your own boss with our unique QSR concept featuring 100% gluten-free poutines and baked fries. With limited locations available, now is the time to get into a myFRIES franchise!

myFries Poutinerie Franchise Opportunity

Why Choose myFries Franchise?

myFries is a fresh QSR concept that is unique and easy to operate. Have you heard of MyFries Poutinerie? It's all in the name – they're all about fries! But these aren't just any fries, they're baked to crispy perfection and you can customize them in over a thousand different ways.

MyFries provides a healthy alternative to traditional fast food, so you can indulge in your cravings without feeling guilty. Plus, with their specialized equipment, you won't even notice a greasy smell in the air. The best part? You don't need any kitchen staff to run the place! When you walk in, you'll love the smell of homecooked food and the contemporary interior design that gives off a chill and relaxed vibe.

And if you're considering opening a MyFries franchise, you'll have a super-experienced team with over 30 yrs of combined myFries experience to support you every step of the way. Honestly, why bother with yet another pizza or sandwich joint? Let's embrace the fact that when it comes to fast food, nothing beats a good ol' french fry!

8 Reasons to Consider a myFRIES Franchise

30+ Years Experience

Our executive staff has 30 years of combined food service experience to guide you every step of the way.

Market Niche

Why open another burger, pizza or sub shop? myFries is currently the only QSR in Canada offering poutines made with oven-baked fries.

100% Gluten Free

myFries is one of a kind franchise, the only and first QSR to be dedicated 100% gluten free. We're connected with Can Celiac Assoc. and part of their listing.

Reduced Staffing

myFries requires fewer employees because of its unique operation, menu, and facility design. In this labor market, the fewer employees required to operate the better.

Low Initial Investment

The initial start-up capital is relatively low in an industry of multi-million-dollar restaurants.

Easy to Operate

The simplicity of this concept translates into very low food waste, better inventory control, low food cost and better employee relations.

Perfect Consistency

Our air-fryers are programmed to give you the perfect fry every time so you can focus on your customers.

Healthy Trends

Healthy trends are all around us. If you crave the best-tasting fries, why not make it our healthy ones?

Do You Have What It Takes?

We're looking for passionate individuals who share our commitment to quality and customer service. Here's what we're looking for in our franchise partners:

  • A desire to serve people and put a smile on their face
  • An outgoing personality
  • Committed to our dedication to be gluten free
  • Hardworking, energetic and ready to do it again every day
  • Willingness and dedication to grow the myFries brand
  • Desire to run a clean and tidy store
  • General understanding of running a business
  • Strong leadership skills and problem-solving skills
  • Working under pressure and loving it
  • Food service experience is a plus, but not a prerequisite
myFries Poutinerie Store Interior

Apply for a myFries Franchise

Ready to join the myFries family? Fill out our franchise application form below to get started on your journey to becoming a successful franchise owner.



The Franchise Process

Our streamlined process makes it easy to become a myFries franchisee. Here's how we guide you from initial inquiry to grand opening:

1

Initial Inquiry Call

We want to get to know you. What's your background? What are your goals/aspirations for owning and operating a myFRIES?

2

Application & Profile

We will send you the forms we need to get started qualifying potential franchisees and get an understanding of how they will fit our franchise model.

3

Discovery Meeting

We will have a call to discuss any questions you might have and book your Discovery Day at the flagship location in West Edmonton.

4

Franchise Disclosure

Franchise Disclosure Document sent out to be reviewed with all the details about our franchise opportunity.

5

FDD Review Call

Scheduled call to review FDD and other operational information and discuss location plans.

6

Document Execution

Execution of documents and returned with deposit $25,000 management fee.

7

Site Review

Site review, construction plans and lease info discussed. We assist with the initial "offer to lease".

8

Buildout Planning

Buildout, equipment and grand opening plans determined. myFries will tender several contractors for construction.

9

Pre-Opening Training

4 week training schedule including Gluten Free Food Program online training and food handlers course.

10

Post Training

After the big opening day, we continue with training so you'll feel confident and in charge to run your operation.

11

Ongoing Support

Ongoing support of operations and marketing from MyFRIES corporate. We are your coach and assist you when needed.